Breakfast | Gran Hotel La Perla
Breakfasts
Breakfasts
Monday-Saturday from 7:30 am to 10:30 am and Sunday from 8 am to 11 am
The hotel's breakfast is served on an individual breakfast tray featuring a selection of products so you can enjoy a variety of breads with tomato and olive oil, Iberian ham and cheese, butter and assorted jams, freshly prepared fruit, pastries, yogurt, and freshly squeezed orange juice.
Hot Dishes: You may also request freshly prepared eggs cooked to your liking, bacon, sausages, or chistorra sausage.
Mini Buffet: To complement your breakfast, this section offers a selection of cereals and juices, nuts, homemade cakes, filled mini rolls, wholegrain pastries, gluten-free products, and water infused with lemon and mint.
Breakfast is served on level -1.